26

Determining the Role of Starch in Flour Tortilla Staling Using α-Amylase

Year:
2008
Language:
english
File:
PDF, 278 KB
english, 2008
27

Tortillas || Contributors

Year:
2015
File:
PDF, 935 KB
2015
36

Determinants of Food Deserts

Year:
2013
Language:
english
File:
PDF, 78 KB
english, 2013
38

Rapid screening methods to evaluate cowpea cooking characteristics

Year:
2009
Language:
english
File:
PDF, 300 KB
english, 2009
39

Food Deserts and Childhood Obesity

Year:
2013
Language:
english
File:
PDF, 181 KB
english, 2013
40

Effect of Cross-Linked Resistant Starch on Wheat Tortilla Quality

Year:
2010
Language:
english
File:
PDF, 123 KB
english, 2010
49

Relationship Between Objective and Subjective Wheat Flour Tortilla Quality Evaluation Methods

Year:
2010
Language:
english
File:
PDF, 102 KB
english, 2010